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Spicy
Chili Recipes - that's what this
appetising ebook is all about. Chili and curry
dishes are probably one of the most popular meals loved
throughout the whole world!
Just have a
look at some of the mouth - watering easy Chinese, Indian, Thai and
Mexican chilli recipes illustrated here. You'll never want to order a curry or chili
take-away again, not when you can cook your own and even better,
and make them exactly how you want.
You'll find
some of the very best curry and best spicy chili recipes from around the world in this delicious ebook.
There are dishes which include white, green and red
chillies, chicken curry dishes and many more of your
favourite dishes, and also some of the very best chili sauce
and curry sauce recipes contained in this ebook.
Most of
these dishes are also healthy and extremely easy and quick to
cook, so you won't be slaving over a hot stove all night.
You'll be
able to cook delicious easy chili and curry chicken
recipes that will easily serve a family - but for less than
it costs to buy one take-away meal for yourself!
Curry recipes:
Chicken
curry seems to be very popular all over the world. There are
many recipes in this ebook that include mild
curries to very hot curries by making simple adjustments in
your chilli recipes.
Thai
recipes:
We have
also included some Thai food recipes that are easy to
create in your own kitchen. Not all of our Thai dishes
are hot but chillies are essential to these recipes.
However,
our recipes are medium hot. If, like us, you are already
accustomed to hot food, then you can increase the chili
proportions in any of our Thai recipes.
Chinese
recipes / Stir fry recipes:
You will
find the Chinese recipes and stir fry dishes an
absolute cinch to cook. There are Chinese style and
Oriental style stir-fry recipes that are both
quick to make and authentic in taste. As usual, just add more
chillis for a more spicy taste.
Included,
are a few of my absolute favourite Chinese recipes, which
are chili chicken oriental and chili stir-fried
pork - featured below.
Included
are many of our favourite dishes that have been given that extra
zap with the additiion of a few extra chillies.
With
these delicious dishes your family and friends
will be coming back and asking for a second helping! Here's just
a small sample of some of the best chili and
curry recipes
you'll find in this sizzling ebook.
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Recipe
For Chilli :
SPICY
HOT MEXICAN POTATOES
Ingredients
3 Hot red chillis (de-seeded) chopped
4 tbsp olive oil
4oz/400g can of chopped tomatoes
1 red and green pepper, de-seeded and sliced
1 1/2lb/700g new potatoes (cut into 1/4inch
slices)
2 onions (Red onions optional) Finely chopped
1-2 tbsp lemon or lime juice
salt and ground black peppercorns
Garnish with chopped coriander
Method
Fry the potatoes in oil in wok or pan for about 8
– 10 minutes, turning occasionally
until golden and crispy .
Add the chillies, peppers and onions to the wok
and cook for about 10 minutes and
stir, making sure it doesn’t stick.
Now add the tomatoes and continue to cook for
about 5-7 minutes and add the juice of
lemon or lime and serve hot.
Serves 4
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This
is just one of the spicy hot chili recipes that are in my ebook.
There are many advantages to cooking these delicious meals and
apart from being low in fat, healthy and nutritious - they are
extremely quick and easy to cook.
This
means that you will not have to spend hours in the kitchen,
although it may take you on average, about 20 minutes to
prepare. It can be useful and time-saving to sometimes prepare
the night before and store everything in the fridge for the
following day.
This
is especially valuable if you're at work all day and are pushed
for time. I have cooked all these dishes myself and can say in
all honesty, that the recipes contained in my Spicy Chili
Recipes ebook, if cooked using the methods outlined, will
produce the meals as portrayed in the photographs.
And
best of all, most of these dishes can be cooked on a shoe-string
budget.
Happy
eating!
Warm
regards.
Anthony
Marquis
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